Eggplant Soup Ingredients li>
4 eggplants 1 soup spoon butter 1/2 moss cheese, crumbled li> li> How to make eggplant soup h2>- Eggplant roasts in the oven. The plow is crushed. Another tencered butter is melted, flour is fried, the eggplant is added and mixed, then gradually add milk and continue stirring until it boils. Add 1 SB of water. Cheese is added.
Date of publication: strong> July 22, 2016
Added by: strong> Dilan İnce
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